Corned Beef and Cabbage

Ingredients

Corned Beef

Head of Cabbage

Carrots

Potatoes

Instructions

Wash corned beef in cold water

¾ full of cold water in pot make come to boil turn down to simmer take off white stock; cover and simmer for 4 hours quarter cabbage, boil carrots for ½ hour potatoes for 1 hour cover make come to boil.